26.75" cast iron grate coming soon

08/03/10 11:44 Filed in: CIG
The first batch got cast. Over 25lbs each, for MASSIVE heat retention.
We hope to have available in April, please drop us a line if you want to get notified.
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Youtube video: Cast Iron Grate 101, wings and steak

04/03/10 11:33 Filed in: BBQ | youtube | Striploin | Chickenwings | CIG
A short video showing you one of the many ways you can bbq using our cast iron grates. Steaks and Wings in a Weber Kettle.

youtube cast iron grate
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22.5" Grate, fully utilized

10/12/09 22:18 Filed in: CIG | BBQ
I had guests over, so I made a bit of everything. The coals are under the griddle and the potatoes right next to them on the bottom grate. Onions and brats on the griddle, bunch of wings closer to the fire, cream-cheese, bacon, onion stuffed green peppers and corn(soaked for an hour, husk half removed) The egg-plants are for the egg-plant salad. Enjoy!
panoramasm
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American Royals Winner uses our grates

30/11/09 09:17 Filed in: Bge | CIG
Head on over to the BBQ brethren, Plowboy, aka the guy that won the Royals showed of a pic of his egg using our grate.
plowboy
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Fire in the kettle

01/10/09 17:44 Filed in: BBQ | CIG
One of my best steaks so far, one grate over the fire, one away to let the steak rest, potatoes below.

CIGsteak
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18.5" grate in a large big green egg

11/09/09 22:25 Filed in: Bge | CIG | kamado
Rick shot some beautiful pictures of the 18.5” grate in a big green egg.
Picture 4
Thanks Rick
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Striploin on the 18.5"

05/09/09 13:17 Filed in: BBQ | CIG | Striploin | kamado
Striploin on our 18.5” grate in the kamado. A large step up from my last post. Can you tell I got a new camera?
striploin
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Meathenge.com review

21/07/09 08:32 Filed in: BBQ | CIG
A great article on www.meathenge.com
meathenge
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Striploin over roaring fire

25/06/09 19:26 Filed in: BBQ | CIG | Striploin
I just posted some striploin steak pictures in our new gallery.

Striploin3
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More testimonials

24/06/09 08:28 Filed in: CIG | BBQ | Pork
Today I found another great testimonials, thank you so much:

http://bbq-brethren.com/forum/showthread.php?t=64026
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Nothing more important than happy customers

21/06/09 16:19 Filed in: CIG | BBQ | Rib Eye
The first grates have been delivered, thanks go out to Smoke&Beers for the first online testimonial:

http://www.bbq-brethren.com/forum/showthread.php?t=63933

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Some Q

18/06/09 23:00 Filed in: BBQ | Pork | CIG
We got 10 potatoes under the grate, 6 sausages, 10 pound of pork, one wrapped and one marinated, a chicken and a baguette.
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We are hungry, so we put the sausage and bread on early.
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Later we threw some steak on for a thai steak salad.
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Youtube: Cast Iron Grate 6ft drop

17/06/09 16:33 Filed in: CIG
Many people wonder why our grate is more expensive than others. You can get some cast iron grates for gas-grills for around 15 USD.
Picture 1
Reason number one is that the outer ring is made of highly ductile cast iron. You can drop it from 6 feet and it wont break. Here the youtube video:

http://www.youtube.com/watch?v=QKGEXcOzD1k

The quarters are about the size and weight of a gas-grill cast iron grate. Multiply 15 USD by 4 and add the patented outer ring and you got a 80USD+ value.

We still offer our fathers day discount of 10USD, so order yours now.
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Steak

16/06/09 18:21 Filed in: BBQ | CIG | Rib Eye
I put some ribeye on. More pictures soon.

steak
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Basic Grill Setup

12/05/09 23:37 Filed in: BBQ | Flank | CIG
Coals on both sides, potatoes under the grate and a (dirty) griddle. I usually use very lumpy charcoal, it still looks like the tree it came from, they light up fast, and get hot fast, but I got to lift up a quarter once in a while to add or otherwise mess around with the coals.

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